more beer and Jesus talk

In the last few months, several authors have found it fashionable to slam beer for apparently “trying to be more like wine and less like beer.” I didn’t realize they had cornered the market on using fancy words to describe the aromatics of fermented liquids. I guess it Christs’ fault? I mean if you want to blame someone, I would start with the Son of God. If he had served beer instead of wine at the last supper or had turned water into beer we might not be having this conversation. So yeah, I blame the Messiah. But I recently finished reading a new book to me called “Fermenting Revolution.” The book actually supports many suppositions that Jesus may actually have been working with Beer(or a barley based beverage) rather than wine in the bible.

-From The Lost Abbey blog